Quality Estimation and Segmentation of Pig Backs

Mads Fogtmann Hansen

Abstract
KeywordsThe Virtual Slaughterhouse, Quality estimation of meat, Rib removal, Radial basis functions, Region based segmentation, Region of interest, Shape models, Implicit surfaces, Level sets, Coupling shape models, CT
TypeMaster's thesis [Academic thesis]
Year2005
PublisherInformatics and Mathematical Modelling, Technical University of Denmark, DTU
AddressRichard Petersens Plads, Building 321, DK-2800 Kgs. Lyngby
SeriesIMM-Thesis-2005-100
Note
Electronic version(s)[pdf]
BibTeX data [bibtex]
IMM Group(s)Image Analysis & Computer Graphics