Relating consumer evaluation of apple freshness to sensory and physico-chemical measurements | S. Peneau, P. Brockhoff, E. Hoehn, F. Escher, J. Nuessli
| Type | Journal paper [With referee] | Journal | Journal of Sensory Studies | Year | 2007 Vol. 22 pp. 315-335 | BibTeX data | [bibtex] | IMM Group(s) | Mathematical Statistics |
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